Chicken of the Woods Mushroom (Laetiporus sulphureus) 10ml Liquid culture syring

Description

Chicken of the Woods Mushroom (Laetiporus sulphureus) 10ml Liquid culture syringe
All liquid cultures are made with premium liquid culture media, made of light malt extract, dextrose and peptone as main ingredients and are grown with proper sterilization techniques to avoid contamination. These liquid cultures are made from mushroom tissue mycelium samples and not from spores. They are made for growing non poisonous and non psychedelic edible gourmet mushrooms at home.
Chicken of the wood mushroom info: when cooked they are juicy, succulent and meaty with a mild lemony flavor that compares to lobster or crab.
Substrate: Hardwood sawdust.
Temp: Colonization 70-80F, Fruiting 75-95F
You will receive one filled 10ml plastic syringe only.